Hand-Processed Brick Cheese - 2.5 Lbs. - Wisconsin Cheeseman
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Developed in 1877, this distinctive, creamy, full-flavored cheese is named, Brick because bricks were used to press the cheese. From the only cheese company that still produces authentic Brick, using traditional hand processing and third generation bricks for pressing, comes this remarkably delicious original! On Sale for: $29.99 - Click here to buy now! |